Bran Muffins, Joyce's

Name: Bran Muffins, Joyce's
Yield: 4.0
Ingredients: 2.0 tablespoon Shortening; 0.25 cup Molasses; 1.0 Egg; 1.0 cup All Bran; 0.75 cup Milk; 1.0 cup Flour; 2.5 teaspoon Baking Powder; 0.5 teaspoon Salt

Bran Muffins, Joyce's — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

2.0 tbsp Shortening
0.25 cup Molasses
1.0 Egg
1.0 cup All Bran

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Method (preview)

1
Mix well shortening and sugar, add egg and beat
2
well.Stir in all bran and milk and let set until most

of moisture is taken up.Sift to-gether flour salt and

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