Bread, Unyeasted Dutch Rye

Name: Bread, Unyeasted Dutch Rye
Yield: 20.0
Ingredients: 4.0 cup Rye Meal; 1.0 cup Cracked Wheat; 1.5 teaspoon Salt; 2.0 tablespoon Honey; 2.0 tablespoon Oil; 0.25 cup Wheat Bran; 3.0 cup Boiling Water Wheat Germ For Coating

Bread, Unyeasted Dutch Rye — a community recipe on Potlikkr.

🍽 Serves 20.0

🥞

Ingredients

4.0 cup Rye Meal
1.0 cup Cracked Wheat
1.5 tsp Salt
2.0 tbsp Honey

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Method (preview)

1
Note: For rye meal, use Bob's Red Mill Dark Rye Pumpernickel Meal or
2
similar. For cracked wheat, use King Arthur Organic Cracked Wheat or similar.

This is a pumpernickel rye bread with a texture reminiscent of

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