Breakfast Sausage

Name: Breakfast Sausage
Yield: 10.0
Ingredients: 5.0 tablespoon Salt; 1.0 tablespoon Ground Red Pepper; 1.0 tablespoon Pepper; 2.0 tablespoon Rubbed Sage; 1.0 T Ginger; 1.0 tablespoon Nutmeg; 2.0 cup Ice Water Or Tomato Juice

Breakfast Sausage — a community recipe on Potlikkr.

🍽 Serves 10.0

🥩

Ingredients

5.0 tbsp Salt
1.0 tbsp Ground Red Pepper
1.0 tbsp Pepper
2.0 tbsp Rubbed Sage

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
GRIND THE MEAT THROUGH A 3/16 GRINDER PLATE AND MIX
2
WELL WITH THE OTHER INGREDIENTS. STUFF THE CASINGS AND

BE SURE NOT TO LEAVE AT ROOM TEMP. TOO LONG.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.