Broccoli Vichyssoise
Broccoli Vichyssoise — a community recipe on Potlikkr.
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Ingredients
- 3.25 cup Chicken Stock Or Broth
- 3.5 cup Peeled And Diced Potatoes
- 0.25 tsp White Pepper
- 1.5 cup Whole Milk
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Method (preview)
- 1
In Dutch oven or large saucepan, melt margarine over medium heat. Add
- 2
leeks and 3 Tbsp. of stock; cook, stirring frequently, about 10
minutes, until leeks are tender but not browned. If liquid begins to
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