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Brooklyn Bagels

Brooklyn Bagels — a community recipe on Potlikkr.

Ingredients

• 1.5 cup All Purpose Flour Unbleached
• 0.25 cup Warm Water
• 1.0 cup Hot Water
• 0.5 cup All Purpose Flour

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Method (preview)

1. 1

   Let malt mixture cool down to warm. Make a well in the center of

2. 2

   the flour mixture. Pour into the well, in this order: Softened