Brunch Eggs
Brunch Eggs — a community recipe on Potlikkr.
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Ingredients
- 16.0 slice Sourdough Bread
- 1.5 cup Lowfat Cheddar Cheese Grated
- 1.0 cup Lowfat Swiss Cheese Grated
- 2.0 cup Egg Beaters Egg Substitute
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Trim crust from bread. Pour just enough egg mixture to cover the bottom
- 2
of the prepared baking dish. Lline dish with half of the bread. Spread
half of each cheese and half the chilies (optional) over the bread
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