Bunny chow
Bunny chow — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Vegetable Oil
- 2.0 tbsp South African Curry Powder
- 1.0 tbsp Finely Chopped Garlic
- 2.0 tbsp Lime Juice
Method (preview)
- 1
Heat the oil in a pan and sauté the whole spices and bay leaf until the spices sizzle.
- 2
Stir in the curry powder and sauté for one minute, then add the tomatoes and stir to mix.
Cook on medium heat, stirring often, until you get a sauce-like consistency.
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