Butterscotch Cream Pie
Butterscotch Cream Pie — a community recipe on Potlikkr.
Ingredients
- 2.5 cup Milk
- 0.6667 cup Light Brown Sugar
- 1.0 pinch Salt
- 4.0 tbsp Unsalted Butter Softened
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Method (preview)
- 1
To make the filling, combine 2 cups milk, sugar and salt in a
- 2
nonreactive saucepan; whisk once to mix and bring to a boil over low
heat. Place remaining 1/2 cup milk in a mixing bowl and whisk in
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