Butterscotch Meringue Pie
Butterscotch Meringue Pie — a community recipe on Potlikkr.
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Ingredients
- 0.75 cup Firmly Packed Light Brown Sugar
- 0.25 cup Granulated Sugar
- 0.5 tsp Salt
- 2.5 cup Milk
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
1. Prepare and bake pie shell; let cool.
- 2
2. Make filling: In med saucepan, combine brown sugar, 1/4 c granulated sugar
, the cornstarch and salt; mix well.
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