Butterscotch Pecan Cookies
Butterscotch Pecan Cookies — a community recipe on Potlikkr.
🍽 Serves 1.0
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Ingredients
- 1.0 Butter Recipe Cake Mix
- 1.0 pkg Instant Butterscotch Pudding Mix
- 0.25 cup All Purpose Flour
- 0.75 cup Vegetable Oil
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
In a mixing bowl, combine the first five ingredients and mix well. Stir in pecans; the dough will be crumbly. Roll tablespoonfuls of dough into balls. Place 2 inches apart on greased baking sheets. Bake at 350 degrees for 10-12 minutes, or until golden brown. Cool for 2 minutes; remove from sheets to wire rack.
- 2
(Makes about 4 dozen)
Source: Savor the Season 1999, the Charleston Post & Courier Holiday Cookbook.
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