Butterscotch, Walnut, and Coffee Bread Pudding
Butterscotch, Walnut, and Coffee Bread Pudding — a community recipe on Potlikkr.
🍽 Serves 8.0
🥞
Ingredients
- 0.75 lb Brioche Or Challah
- 1.0 cup Walnuts
- 1.0 cup Butterscotch Chips
- 2.0 cup Milk
+ 5 more ingredients — sign up free to see them all.
Method (preview)
- 1
Discard crust from bread and cut enough bread into 1/2-inch cubes
- 2
to measure 6 cups. In a large baking pan dry bread, uncovered, at
room temperature for 12 hours. (Alternatively, dry bread in a 250F
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