Cajun Coleslaw

Name: Cajun Coleslaw
Yield: 10.0
Ingredients: 5.0 tablespoon Mayonnaise; 1.0 teaspoon Louisiana Hot Sauce; 2.0 tablespoon Yellow Mustard; 2.0 tablespoon Ketchup; 2.0 tablespoon Olive Oil; 1.0 tablespoon Wine Vinegar; 1.0 teaspoon Garlic Salt; 1.0 tablespoon Lea Amp Perrins; 1.0 Each Juice Of Mediums Size Lemon; 3.0 teaspoon Salt; 4.0 Each Bell Peppers; 2.0 Each Onions Medium; 1.0 Each Large Cabbage

Cajun Coleslaw — una ricetta della community su Potlikkr.

🍽 Per 10.0

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Ingredienti

5.0 tbsp Mayonnaise
1.0 tsp Louisiana Hot Sauce
2.0 tbsp Yellow Mustard
2.0 tbsp Ketchup

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Preparazione (anteprima)

1
Put mayonnaise and mustard in a bowl large enough to hold complete
2
mixture, but shaped so that the mixture can be beaten with a fork.

Beat mayonnaise and mustard until combined. Add olive oil slowly, beating

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