Cajun Potato Skins

Name: Cajun Potato Skins
Yield: 4.0
Ingredients: 4.0 Russet Potatoes; 0.5 cup Finely Shredded Cheddar Cheese; 0.5 cup Finely Shredded Swiss Cheese; 0.125 teaspoon Cayenne Pepper; 0.125 teaspoon Paprika; 4.0 slice Crisp Fried Bacon; 0.5 cup Sliced Green Onions; 1.0 cup Sour Cream

Cajun Potato Skins — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Russet Potatoes
0.5 cup Finely Shredded Cheddar Cheese
0.5 cup Finely Shredded Swiss Cheese
0.125 tsp Cayenne Pepper

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
VARIATION: Spice up these snacks even more by adding 1 tablespoon salsa to each potato in step 3.
2
Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm

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