Carrot Cake

Name: Carrot Cake
Ingredients: 2.0 cup Sugar; 0.75 cup Oil; 4.0 Eggs; 2.0 cup Flour; 2.0 teaspoon Baking Powder; 2.0 teaspoon Baking Soda; 2.0 teaspoon Cinnamon; 1.0 pound Grated Carrots; 0.5 cup Raisins Or Nuts; 0.25 cup Margarine; 4.0 ounce Cream Cheese

Carrot Cake — a community recipe on Potlikkr.

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Ingredients

2.0 cup Sugar
0.75 cup Oil
4.0 Eggs
2.0 cup Flour

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Method (preview)

1
l 1/2 to 2 cups
2
Mix together sugar and oil, and add the eggs beating in one at

a time. Then add flour, baking powder, baking soda, cinnamon Mix

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