Carrot Nut Cake

Name: Carrot Nut Cake
Yield: 14.0
Ingredients: 1.0 cup Butter; 1.5 cup Sugar; 0.5 cup Packed Brown Sugar; 0.5 teaspoon Cinnamon; 1.0 Lemon Rind Grated; 0.25 teaspoon Nutmeg; 4.0 Eggs; 3.0 cup Sifted Flour; 0.5 teaspoon Salt; 0.5 cup Fresh Orange Juice; 2.0 cup Finely Grated Carrots; 0.5 cup Finely Chopped Walnuts Or Pecans; 1.0 teaspoon Vanilla

Carrot Nut Cake — a community recipe on Potlikkr.

🍽 Serves 14.0

🍰

Ingredients

1.0 cup Butter
1.5 cup Sugar
0.5 cup Packed Brown Sugar
0.5 tsp Cinnamon

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
In a large mixing bowl, cream together butter, sugar, and brown
2
sugar until mixture is light and fluffy. Add the cinnamon, lemon

rind, and nutmeg. Beat in the eggs, 1 at a time. Into a large

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.