Casamance Stew

Name: Casamance Stew
Ingredients: 0.5 cup Fresh Lemon Or Lime Juice; 0.5 cup White Vinegar; 2.0 tablespoon Tamari Soy Sauce; 2.0 tablespoon Peanut Oil; 1.0 teaspoon Fresh Ground Black Pepper; 3.0 Large Garlic Minced; 2.0 Or More Chiles Minced And Seeded; 1.5 pound Firm Fish Fillets Such As Monkfish; 4.0 cup Onion Sliced; 2.0 cup Sweet Potatoes Cubed; 1.0 tablespoon Peanut Oil; 1.0 Red Bell Pepper Chopped; Salt To Taste

Casamance Stew — a community recipe on Potlikkr.

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Ingredients

0.5 cup Fresh Lemon Or Lime Juice
0.5 cup White Vinegar
2.0 tbsp Tamari Soy Sauce
2.0 tbsp Peanut Oil

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Method (preview)

1
Combine the first 7 ingredients (the marinade). Rinse the fish
2
well. If you're using a large fillet, cut it into serving pieces.

In a large glass bowl, layer about half the onion slices. Pour

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