Irish Stew

Name: Irish Stew
Yield: 6.0
Ingredients: 1.0 tablespoon Vegetable Oil; 1.5 pound Lean Boneless Lamb Thick; 1.0 Medium Onion; 3.0 cup Low Sodium Chicken Broth; 0.5 teaspoon Dried Thyme; 1.0 Bay Leaf; 6.0 Whole New Red Potatoes; 15.0 ounce Small Onions; 1.0 cup Irish Ale Or Beer; 1.0 teaspoon Salt; 2.0 tablespoon Cornstarch Chopped Parsley; 6.0 slice Italian Bread

Irish Stew — a community recipe on Potlikkr.

🍽 Serves 6.0

🍲

Ingredients

1.0 tbsp Vegetable Oil
1.5 lb Lean Boneless Lamb Thick
1.0 Medium Onion
3.0 cup Low Sodium Chicken Broth

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
beef and cook until well browned on one side, 5-7 min. Stir and cook 1 minute
2
longer; remove meat and set aside. Add the remaining oil the lamb (or beef)

and the chopped onion to the pan and cook until browned, about 8-10 min.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.