Casserole Steamed Rice (Pressure Cooked)
Casserole Steamed Rice (Pressure Cooked) is a home-style recipe made with Extra Long Grain White Rice, Water, Salt, Butter Cut Into Bits, and Yields Cooked Rice. Serves 1.
🍽 Para 1.0
Ingredientes
- 1.0 cup Extra Long Grain White Rice
- 1.5 cup Water
- 0.5 tsp Salt
- 1.0 tbsp Butter Cut Into Bits
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Preparación (vista previa)
- 1
Set the rack in the bottom of the cooker and pour in 2 cups of water. Cut a pi
- 2
ece of aluminum foil 1 foot wide by 2 feet long and fold it twice lengthwise to
create a long strip about 3 inches wide for lowering the bowl into the cooker.
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