Catalan Bean Stew
Catalan Bean Stew — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Vegetable Broth
- 6.0 clove Garlic Peeled
- 2.0 cup Fava Beans Cooked
- 1.0 tbsp Sherry Vinegar Or To Taste
Method (preview)
- 1
Tear the chiles in half and remove the stems and seeds. Soak the chiles in
- 2
the stock for 1 hour or until soft. If using paprika, dissolve it in the
stock. Preheat the oven to 350 degrees.
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