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Charcoal Grilled Red Snapper

Charcoal Grilled Red Snapper — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Red Snapper Steaks Or Other Fish Steaks
• 0.5 cup Melted Fat Or Oil
• 0.25 cup Lemon Juice
• 0.25 tsp White Pepper

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Thaw frozen steaks. Cut into serving size portions and place in well greased, hinged wire grills.

2. 2

   Combine remaining ingredients, except paprika.