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Cheddar Cheese Grits Souffl�s

Cheddar Cheese Grits Souffl�s — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 cup Grits
• 2.0 Eggs
• 2.0 cup Shredded Sharp Cheddar Cheese Tabasco

Preparo (prévia)

1. 1

   Cook grits as directed on package. Remove from heat and beat in 2 eggs, one at a time. Stir in cheddar cheese. Season with a few drops of Tabasco. Turn into eight 2/3-cup or ten 1/2-cup buttered individual souffl� cups or a buttered 1 1/2-quart casserole or an 8-inch round souffle baking dish. Bake in a 350-degree oven 30 minutes for cups and one hour for large casserole or baking dish. Makes 8-10 servings.

2. 2

   Source: The Wichita Eagle 1999 Holiday Cookbook