Cheese-And-Corn Stuffed Potatoes

Name: Cheese-And-Corn Stuffed Potatoes
Yield: 4.0
Ingredients: 4.0 Baking Potatoes; 2.0 teaspoon Olive Oil; 1.0 cup Chopped Leeks; 1.0 cup Chopped Onion; 2.0 Garlic; 0.75 cup Frozen Whole Kernel Corn; 0.5 cup Lowfat Cottage Cheese; 0.5 cup Plain Low Fat Yogurt; 0.5 teaspoon Salt; 0.25 teaspoon Ground Red Pepper; 1.0 Preheat Oven To Of; Yield Servings

Cheese-And-Corn Stuffed Potatoes — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

4.0 Baking Potatoes
2.0 tsp Olive Oil
1.0 cup Chopped Leeks
1.0 cup Chopped Onion

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm
2
- - - - - - - - - - - - - - - - - -

Per serving: 238 Calories; 4g Fat (13% calories from fat); 10g Protein; 44g Carbohydrate; 3mg Cholesterol; 418mg Sodium

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.