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Cheese Filled Rhubarb Coffeecake

Cheese Filled Rhubarb Coffeecake — une recette communautaire sur Potlikkr.

Ingrédients

• Fruit
• 1.0 lb Fresh Rhubarb
• 2.0 tbsp Sugar
• 1.0 can Crushed Pineapple In Juice

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Méthode (aperçu)

1. 1

   For fruit filling: Clean the rhubarb and chop it into 1/2-inch pieces. Put in a bowl, sprinkle with 2 tablespoons sugar, and let sit several hours or overnight, till the rhubarb releases some of its juice.

2. 2

   Place the undrained rhubarb in a heavy saucepan, add the 1/2 cup sugar and undrained pineapple, and stir to combine. Cook over medium heat, stirring occasionally, until mixture is like thick applesauce. Stir more frequently toward the end of the cooking time, so filling doesn't burn. This will take about 1 hour. Remove from heat and set aside. When cool, stir in vanilla.