Cheeseburger Noodles

Name: Cheeseburger Noodles
Ingredients: 8.0 ounce Medium Or Wide Egg Noodles Uncooked; 1.0 pound Extra Lean Ground Sirlion; 0.25 cup Dry Italian Style Breadcrumbs; 0.5 teaspoon Onion Powder; 0.5 teaspoon Salt Divided; 1.0 Egg; 2.0 teaspoon Canoli Oil; 1.0 Fat Free Chicken Broth; 0.25 cup Spring Water; 0.25 cup Ketchup; 0.5 cup Sour Cream; 0.5 cup Shredded Extra Sharp Cheddar Cheese; 0.5 cup Velveeta Or Other Processed Cheese; 2.0 tablespoon Sweet Cream Butter

Cheeseburger Noodles — a community recipe on Potlikkr.

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Ingredients

8.0 oz Medium Or Wide Egg Noodles Uncooked
1.0 lb Extra Lean Ground Sirlion
0.25 cup Dry Italian Style Breadcrumbs
0.5 tsp Onion Powder

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Method (preview)

1
Combine ground sirlion, breadcrumbs, onion powder, 1/4 tsp. salt
2
and egg; mix well. Shape into approximately 36 3/4-inch meatballs.

Heat oil in a large skillet coated with cooking spray. Add meatballs

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