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Cherry and Lemon Layered Salad

Cherry and Lemon Layered Salad — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg Raspberry Gelatin
• 1.0 cup Boiling Water
• 1.0 can Cherry Pie
• 1.0 pkg Lemon Gelatin

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   In medium bowl, dissolve raspberry gelatin in 1 cup boiling water; stir in pie filling. Pour into 9 inch square pan. Refrigerate until thickened but not firm. In small bowl, dissolve lemon gelatin in 1 cup boiling water. In medium bowl, combine mayonnaise and cream cheese until well blended. Gradually add lemon gelatin;mix well. Stir in pineapple

2. 2

   Gently fold in whipped cream and marshmallows. Spread over cherry layer; sprinkle with nuts. Refrigerate until firm. 9-12 servings.