Chick-Pea And Vegetable Stew With Couscous

Name: Chick-Pea And Vegetable Stew With Couscous
Prep time: 720 min
Yield: 4.0
Ingredients: 1.0 cup Chickpeas; 1.0 Onion; 2.0 Garlic; 1.5 teaspoon Paprika; 0.25 teaspoon Ground Cinnamon; 0.25 teaspoon Cayenne; 0.5 teaspoon Ground Cumin; 0.5 teaspoon Ground Pepper; 0.5 teaspoon Ground Ginger; 1.0 Green Bell Pepper; 1.0 cup Zucchini; 2.0 cup Tomatoes Canned; 2.0 tablespoon Raisins; 2.0 tablespoon Fresh Parsley; 2.0 tablespoon Cilantro; 1.0 cup Peas Frozen; 8.0 ounce Couscous

Chick-Pea And Vegetable Stew With Couscous — a community recipe on Potlikkr.

🍽 Serves 4.0

🥗

Ingredients

1.0 cup Chickpeas
1.0 Onion
2.0 Garlic
1.5 tsp Paprika

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Method (preview)

1
Sort and rinse the chickpeas, then soak overnight in water. Drain and cook
2
in 5 cups water until tender, about 2 to 3 hours. Drain, reserving the

broth, and set aside.

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