Chicken Angelo

Name: Chicken Angelo
Yield: 6.0
Ingredients: 3.0 Whole Chicken Breasts; 0.3333 cup Dry White Wine; 1.0 Small Onion; 1.0 cup Mushrooms; 6.0 Artichoke Hearts; 0.5 cup Chicken Broth; 2.0 clove Garlic; 1.0 tablespoon Parsley; 0.25 cup Butter

Chicken Angelo — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

3.0 Whole Chicken Breasts
0.3333 cup Dry White Wine
1.0 Small Onion
1.0 cup Mushrooms

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Method (preview)

1
Bone chicken breasts and cut into quarters. Dredge in flour. Shake off
2
excess flour. Heat 1/4 cup butter in large skillet over medium heat. When

hot add chicken pieces and brown on all sides. Add oregano, broth,

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