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Chicken Corn Chowder

Chicken Corn Chowder — a community recipe on Potlikkr.

🍽 Serves 6.0

Ingredients

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Method (preview)

  1. 1

    Put water in saucepan and add potatoes, carrots, celery and onion; bring to a boil, cover, reduce heat and simmer 10 minutes. Melt butter in a small kettle and blend in flour without browning; gradually stir in milk and cook, stirring until smooth and thickened. Add cheese and stir until it melts; add vegetables with their liquid, corn and chicken; heat through and season to taste. Ladle into warm bowls, topping with croutons and chives.

  2. 2

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Per serving: 240 Calories; 15g Fat (56% calories from fat); 8g Protein; 19g Carbohydrate; 46mg Cholesterol; 321mg Sodium

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