Chicken Kerala
Chicken Kerala — a community recipe on Potlikkr.
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Ingredients
- 4.0 tbsp Groundnut Oil
- 0.25 tsp Hot Chilli Powder
- 0.5 tsp Salt
Method (preview)
- 1
Heat three tablespoons of oil in a pan and sauté the onion and chillies for three minutes.
- 2
Stir in the ginger, garlic, chilli powder, coriander, turmeric and salt.
Add the chicken and fry on a low-to-medium heat for eight minutes, until the chicken is lightly browned.
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