Chicken Marsala

Name: Chicken Marsala
Yield: 4.0
Ingredients: 4.0 Boneless Skinless Chicken Breast Halves; 0.25 cup Egg Beaters Egg Substitute; 0.5 cup Wheat Crackers; 1.0 teaspoon Minced Garlic; 2.0 tablespoon Nonfat Chicken Broth; 0.25 cup Marsala Wine; 1.0 package Chicken Bouillon Dash Pepper; 2.0 tablespoon Parsley

Chicken Marsala — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

4.0 Boneless Skinless Chicken Breast Halves
0.25 cup Egg Beaters Egg Substitute
0.5 cup Wheat Crackers
1.0 tsp Minced Garlic

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Method (preview)

1
Pound chicken breasts to 1/4" thickness. Dip in Egg Beaters and then
2
coat with crushed crackers. Set aside. In nonstick skillet, cook

garlic in chicken broth 1-2 minutes. Add chicken and cook 6 minutes

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