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Chicken Panang

Chicken Panang — a community recipe on Potlikkr.

Ingredients

• 225.0 g Chicken Breast Halves Without Skin
• 1.0 tbsp Oil
• 1.5 tbsp Panang Curry Paste
• 0.75 cup Coconut Milk

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   turned up full in the kitchen... this gets very pungent!)

2. 2

   Add remain ingrediants and bring to boil. Reduce heat and cook for 10 min.