Chicken Saltimbocca

Name: Chicken Saltimbocca
Yield: 4.0
Ingredients: 1.0 tablespoon Ground Black Pepper; 0.5 cup Buttermilk; 2.0 Boneless Chicken Breasts Each Split In Half; 4.0 Sl Ham; 8.0 Fresh Sage Leaves; 1.0 T Dried Sage; 0.5 cup Flour; 2.0 cup Cooking Oil

Chicken Saltimbocca — a community recipe on Potlikkr.

🍽 Serves 4.0

🍗

Ingredients

1.0 tbsp Ground Black Pepper
0.5 cup Buttermilk
2.0 Boneless Chicken Breasts Each Split In Half
4.0 Sl Ham

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Method (preview)

1
COMBINE PEPPER AND BUTTERMILK in a bowl or glass pie
2
dish large enough to hold the chicken in one layer and

set aside. Place the flour on a plate and set aside.

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