Chicken Tetrazini

Name: Chicken Tetrazini
Yield: 1.0
Ingredients: 1.0 Large Chicken Sauce; 0.3333 cup Butter; 0.5 cup Flour; 3.0 cup Chicken Stock; 0.5 teaspoon Salt; 0.125 teaspoon Pepper; 0.6667 cup Light Cream; 0.5 cup Chopped Celery; 0.25 cup Chopped Onion Tetrazzini; 1.0 Thi Spaghetti; 1.0 pound Fresh Mushrooms; 3.0 tablespoon Butter Sauce That Just Was Made; 0.25 cup Sherry Cooked Chicken; 0.5 cup Parmesan Cheese

Chicken Tetrazini — a community recipe on Potlikkr.

🍽 Serves 1.0

🍗

Ingredients

1.0 Large Chicken Sauce
0.3333 cup Butter
0.5 cup Flour
3.0 cup Chicken Stock

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
Cut up chicken and simmer in water to cover. Add salt (one half teaspoon),
2
three cut up celery stems and 1/2 medium onion. Simmer until tender (about

1 1/2 to 2 hours). Strain and chill stock. Remove chicken from bones in

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.