Chiffon Cake
Chiffon Cake — a community recipe on Potlikkr.
🍰
Ingredients
- 2.0 cup Flour
- 1.5 cup Sugar
- 1.0 tbsp Baking Powder
- 1.0 tsp Salt
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 325 degrees. Prepare tube pan.
- 2
Beat egg whites with cream of tartar, set aside.
Combine flour, sugar, powder, and salt. Make a well and add yolks, oil, water a
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.