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Chili Swiss Steak

Chili Swiss Steak — ein Community-Rezept auf Potlikkr.

Zutaten

• 1.5 lb Boneless Beef Round Steak
• 0.5 tsp Seasoned Salt
• 1.0 Stewed Tomatoes
• 1.0 Old El Paso Chopped Green Chilies

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Zubereitung (Vorschau)

1. 1

   Spray 12-inch nonstick skillet with nonstick cooking spray. Heat over high heat until hot. Add beef; sprinkle with seasoned salt. Cook until browned on both sides.

2. 2

   Add tomatoes, chilies, taco sauce, chili powder and cumin; stir to mix. Reduce heat to low; cover and simmer 1 1/2 to 2 hours or until beef is tender, stirring and turning beef occasionally.