Chilpoltes en Adobado
Chilpoltes en Adobado — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Olive Oil
- 0.75 cup Mild Vinegar
- 0.75 cup Strong Vinegar
- 0.25 cup Tightly Packed Dark Brown Sugar
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Method (preview)
- 1
1.Rinse the chilpotles and drain. Pierce each one all the way through with a
- 2
sharp fork or skewer. Place in a pressure cooker with water to cover and
cook at low pressure for about 15 minutes; they should be soft but not mushy.
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