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China Moon Pickled Ginger

China Moon Pickled Ginger — a community recipe on Potlikkr.

Ingredients

• 1.3333 cup Japanese Rice Vinegar Unsed
• 3.0 tbsp Cider Vinegar
• 2.0 tbsp White Vinegar
• 0.5 cup Sugar Plus

Method (preview)

1. 1

   Recipe makes 3/4 cups

2. 2

   Cover the ginger with boiling water. Let stand for