Chinese Duck Sauce
Chinese Duck Sauce — Potlikkr 커뮤니티 레시피.
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재료
- 1.0 cup Water
- 0.25 cup Cider Vinegar
- 0.25 cup Light Brown Sugar
- 0.25 Salt
조리법 (미리보기)
- 1
Combined everything in a medium-sized saucepan and bring to a boil.
- 2
Turn the heat down, and simmer uncovered until all the fruit is very
soft (about 30 minutes or longer)