Choc 'n' Spice Profiteroles

Name: Choc 'n' Spice Profiteroles
Yield: 6.0
Ingredients: 0.5 cup All Purpose Flour; 2.0 tablespoon All Purpose Flour; 1.0 teaspoon Ground Cinnamon; 0.6667 cup Water; 0.25 cup Butter; 1.5 teaspoon Butter; 2.0 Eggs; 1.25 cup Whipping Cream; 1.0 tablespoon Powdered Sugar; 2.0 teaspoon Coffee Flavoring; 4.0 ounce Semisweet Chocolate; 2.0 tablespoon Tia Maria; 2.0 tablespoon Light Corn Syrup; 2.0 teaspoon Superfine Sugar

Choc 'n' Spice Profiteroles — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

0.5 cup All Purpose Flour
2.0 tbsp All Purpose Flour
1.0 tsp Ground Cinnamon
0.6667 cup Water

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Method (preview)

1
Preheat oven to 400F. (205C.). Lightly grease several baking sheets.
2
Sift flour and 1/2 teaspoon of cinnamon onto waxed paper. Pour water into a

saucepan. Add 3 1/2 tablespoons butter and heat gently until butter melts.

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