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Chocolate Chip-Pecan Pie

Chocolate Chip-Pecan Pie — een communityrecept op Potlikkr.

Ingrediënten

• 0.5 cup Semi Sweet Chocolate Chips
• 1.0 Unbaked Inch Pie Shell
• 2.0 Eggs
• 0.75 cup Dark Corn Syrup

+ 4 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Melt the butter or regular margarine and set aside. Sprinkle the chocolate chips over the bottom of an 8-inch unbaked pie shell. Freeze at least 1 hour. Combine eggs, corn syrup, sugar, melted butter, and salt in a bowl. Beat until well blended, using an electric mixer set to medium speed. Stir in the pecans and pour over the chocolate chips in the pie shell. Bake in a 375 degree oven for 50 minutes or until the custard is set. Cool on a wire rack.

2. 2

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