Chocolate Decandence

Name: Chocolate Decandence
Yield: 12.0
Ingredients: 1.0 pound Dark Sweet Chocolate; 10.0 tablespoon Butter; 4.0 Eggs; 1.0 tablespoon Flour; 1.0 tablespoon Sugar Whipped Cream Frosting; 2.0 cup Heavy Cream; 1.0 T Vanilla; 1.0 tablespoon Confectioner S Sugar Raspberry Sauce; 1.0 package Frozen Raspberries; 1.0 tablespoon Kirch; 0.0 Thawed O Fresh Tb Sugar

Chocolate Decandence — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

1.0 lb Dark Sweet Chocolate
10.0 tbsp Butter
4.0 Eggs
1.0 tbsp Flour

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Method (preview)

1
Butter an 8" springform pan. Place a 8" circle of waxed paper on the
2
bottom. Butter the wax paper and flour the pan. Melt chocolate and butter

together in a heavy saucepan over low heat. Mix to blend. Cool. Place egg

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