Chocolate Praline Layer Cake

Name: Chocolate Praline Layer Cake
Ingredients: 0.5 cup Butter Or Margarine; 0.25 cup Whipping Cream; 1.0 cup Brown Sugar Firmly Packed; 1.25 cup Water; 0.3333 cup Oil; 1.75 cup Whipping Cream; 0.25 cup Powdered Sugar; 0.25 teaspoon Vanilla; 0.25 cup Whipping Cream And Brown Sugar Cook Over Low Heat Just

Chocolate Praline Layer Cake — a community recipe on Potlikkr.

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Ingredients

0.5 cup Butter Or Margarine
0.25 cup Whipping Cream
1.0 cup Brown Sugar Firmly Packed
1.25 cup Water

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Method (preview)

1
Amount Measure Ingredient -- Preparation Method
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1/2 c Butter or margarine

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