Chocolate Praline Layer Cake

Name: Chocolate Praline Layer Cake
Yield: 12.0
Ingredients: 0.5 cup Butter Or Margarine; 0.25 cup Whipping Cream; 1.0 cup Brown Sugar; 0.75 cup Pecans; 1.0 Pillsbury Plus Devil S Food Ake Mix; 1.25 cup Water; 0.3333 cup Oil; 3.0 Eggs; 1.75 cup Whipping Cream; 0.25 cup Powdered Sugar; 0.25 teaspoon Vanilla Pecans Whole If Desired Chocolate Curls If Desired

Chocolate Praline Layer Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

🍰

Ingredients

0.5 cup Butter Or Margarine
0.25 cup Whipping Cream
1.0 cup Brown Sugar
0.75 cup Pecans

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oven to 325 degrees. In small heavy saucepan, combine butter,
2
1/4 cup whipping cream and brown sugar. Cook over low heat, just

until butter is melted, stirring occasionally. Pour into 2 - 8 or 9"

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.