Chocolate Walnut Baklava
Chocolate Walnut Baklava — a community recipe on Potlikkr.
Ingredients
- 6.0 oz Walnuts
- 0.75 cup Dark Raisins
- 0.25 cup Granulated Sugar
- 2.0 oz Semisweet Chocolate Into Small
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Method (preview)
- 1
EACH SERVING PROVIDES: 1 Fat, 1/4 Fruit, 1/4 Protein, 1/2 Bread, 30 Optional Calories (113 cals, 4.4 g fat or 33%cff)
- 2
TIP ---- Toasting Nuts : When a recipe calls for nuts, toast them first (the flavor becomes more intense). Simply spread nuts on a baking sheet and place in a 350F oven; stir occasionally and remove when nuts are golden brown. If you'd rather not heat up the oven, toast them in a nonstick skillet--stirring and shaking the pan often--for about 5 minutes, or heat them in a toaster oven.
Recipe from The Weight Watcher's Complete Cookbook & Program Basics ~ Weight Watchers International (1994)
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