Christmas Stollen (Quick-Bread Variety)

Name: Christmas Stollen (Quick-Bread Variety)
Yield: 1.0
Ingredients: 2.5 cup Flour; 2.0 teaspoon Baking Powder; 0.75 cup Sugar; 0.5 teaspoon Salt; 0.5 teaspoon Mace; 8.0 Cardomon Seed Pods Seeds; 0.75 cup Almonds Blanched Ground; 0.5 cup Butter Soft; 1.0 cup Cream Cheese Softened; 1.0 Lg Egg; 0.5 teaspoon Vanilla Extract; 0.5 teaspoon Almond Extract; 2.0 tablespoon Brandy; 0.5 cup Currants; 0.5 cup Golden Raisins; 0.3333 cup Candied Lemon Peel Chopped; 0.25 cup Butter Melted; 0.25 cup Sugar Powdered

Christmas Stollen (Quick-Bread Variety) — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

2.5 cup Flour
2.0 tsp Baking Powder
0.75 cup Sugar
0.5 tsp Salt

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Method (preview)

1
Preheat oven to 350 degrees F. Sift together the flour, baking powder,
2
sugar, salt, mace, and crushed cardamon seeds. Stir in the ground almonds.

Cut in the soft butter until the mixture looks something like coarse sand.

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