Chunky Fruit Cake

Name: Chunky Fruit Cake
Ingredients: 5.0 ounce Whole Brazil Nuts; 5.0 ounce Halved Walnuts Or Pecans; 4.0 ounce Dried Apricots Roughly Chopped; 4.0 ounce Dried Dates Chopped; 3.0 ounce Raisins; 6.0 ounce Mixed Colour Glace Cherries; 3.0 ounce Candied Peel; 3.0 ounce Plain Flour; 0.5 teaspoon Baking Powder; 1.0 teaspoon Vanilla Essence; 3.0 ounce Soft Brown Sugar; 3.0 Eggs

Chunky Fruit Cake — a community recipe on Potlikkr.

🍰

Ingredients

5.0 oz Whole Brazil Nuts
5.0 oz Halved Walnuts Or Pecans
4.0 oz Dried Apricots Roughly Chopped
4.0 oz Dried Dates Chopped

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat the oven to 150C/300F/Gas 2. Mix the nuts and fruit together.
2
Whisk the remaining ingredients together to make a smooth batter.

Add the fruit & nuts to the batter and mix well. Line and grease

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.