Cinnamon Pudding

Name: Cinnamon Pudding
Yield: 12.0
Ingredients: Sauce; 2.0 cup Brown Sugar; 1.5 cup Water; 2.0 Tbsps Butter; 0.125 teaspoon Salt; 1.0 teaspoon Vanilla Extract; 2.0 cup Flour; 1.0 cup Sugar; 2.0 Tsps Baking Powder; 2.0 Tsps Cinnamon; 0.5 teaspoon Salt; 1.0 cup Milk; 2.0 Tbsps Butter; 1.0 teaspoon Vanilla Extract; 1.0 cup Chopped Pecans

Cinnamon Pudding — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

Sauce
2.0 cup Brown Sugar
1.5 cup Water
2.0 Tbsps Butter

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350F.
2
Prepare sauce first; in a medium saucepan combine first 4 ingredients. Bring to

a boil over medium heat and cook uncovered for 5 minutes. Remove from heat, stir

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