Cinnamon Sunrise Bread

Name: Cinnamon Sunrise Bread
Yield: 8.0
Ingredients: 0.75 cup Water; 2.25 cup White Bread Flour; 1.0 tablespoon Dry Milk; 2.5 tablespoon Brown Sugar; 0.75 teaspoon Salt; 2.0 tablespoon Butter; 1.5 teaspoon Cinnamon; 0.3333 cup Pecans Chopped; 1.0 T Yeast Fast Rise Or; 1.25 teaspoon Yeast Active Dry Large Loaf; 1.125 cup Water; 3.3333 cup White Bread Flour; 1.5 tablespoon Dry Milk; 3.0 tablespoon Brown Sugar; 1.0 T Salt; 0.25 cup Butter; 2.0 teaspoon Cinnamon; 0.5 cup Pecans Chopped; 1.5 teaspoon Yeast Fast Rise Or; 2.0 teaspoon Yeast Active Dry

Cinnamon Sunrise Bread — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

0.75 cup Water
2.25 cup White Bread Flour
1.0 tbsp Dry Milk
2.5 tbsp Brown Sugar

+ 16 more ingredients — sign up free to see them all.

Method (preview)

1
+++ servings are based on 8 for regular loaf, 12 for
2
large loaf. This recipe can be baked with the regular,

rapid or delayed time bake cycles. Be sure to follow

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