Cocoa Drop Cookies

Name: Cocoa Drop Cookies
Ingredients: 1.0 cup Sugar; 0.6667 cup Margarine Or Butter; 0.3333 cup Buttermilk Milk Or Water; 1.0 teaspoon Vanilla; 1.75 cup All Purpose Flour; 0.5 teaspoon Baking Soda; 0.5 teaspoon Salt; 2.0 ounce Unsweetened Chocolate; 2.0 tablespoon Margarine Or Butter; 3.0 tablespoon Water; 2.0 cup Powdered Sugar About

Cocoa Drop Cookies — a community recipe on Potlikkr.

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Ingredients

1.0 cup Sugar
0.6667 cup Margarine Or Butter
0.3333 cup Buttermilk Milk Or Water
1.0 tsp Vanilla

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Recipe by: Betty Crocker’s Cookbook
2
Heat oven to 400 degrees. Mix, sugar, margarine, egg, cocoa, buttermilk

and vanilla. Stir in flour, baking soda, salt and nuts. Drop dough by

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