Coconut Custard Blender Pie

Name: Coconut Custard Blender Pie
Ingredients: 2.0 cup Milk; 0.3333 cup Margarine; 0.75 cup Sugar; 1.5 teaspoon Vanilla; 4.0 Eggs; 0.5 cup Flour; 1.0 cup Shredded Coconut; 0.5 teaspoon Nutmeg

Coconut Custard Blender Pie — a community recipe on Potlikkr.

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Ingredients

2.0 cup Milk
0.3333 cup Margarine
0.75 cup Sugar
1.5 tsp Vanilla

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
Combine all ingredients in blender container. Blend on HI for 1
2
minute. Pour into greased and floured 10" pie plate. Bake at 350F

for 45 minutes or until custard is set.

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